Welcome to the vibrant world of Nigerian cuisine, where tantalising flavours and rich cultural heritage come together to create delightful culinary experiences. Today, we embark on a culinary journey to discover the beloved and mouthwatering Nigerian Puff Puff, a delightful deep-fried dough treat that holds a special place in the […]
Africa
Mozambique: Peri Peri Chicken (Better than Nandos!)
Welcome to the fiery world of Peri Peri Chicken! Prepare yourself for a culinary adventure that will set your taste buds ablaze with an explosion of spices, herbs, and smoky flavours. Originating from the heart of Africa, this vibrant and robust dish has captivated food enthusiasts across the United Kingdom […]
Egypt: Macaroni Bechemel
Macaroni Bechamel, is a popular and beloved dish in Egyptian cuisine. It is a comforting and hearty baked pasta dish consisting of layers of macaroni pasta, a rich meat sauce, and a creamy bechamel sauce. The dish begins with cooking the macaroni pasta until al dente, and then it is […]
Nigeria: Jollof rice
Indulge in the culinary wonders of Nigerian cuisine with this tantalizing recipe for Nigerian jollof rice! Bursting with vibrant colors and bold flavors, Nigerian jollof rice is a beloved national dish that will transport your taste buds to the bustling streets of Nigeria. From the moment you take your first […]